Plant Based/Vegan Cookery Session

AN INVITATION:

CAF is offering "Plant-based Cooking for Summer" with a choice of dates: Saturday 28th June and Saturday 12th July.

This time, we have been given a grant by 'Frodsham, Helsby & Elton Together', so that the cost is only £10 per person. This funding organisation is keen for there to be joint bookings of a teenager and a parent (or other adult in the family e.g. a grandparent). Do you have a teenager in the family who might like to attend this cooking session with you? Plant-based cookery is a win/win skill, as it encourages healthy eating and also reduces our footprint on the planet!

Bookings from adults on their own are also welcome! 

The sessions are run by "Fresh Beginnings" (a local CIC) see their website HERE

To book email Ruth Basden HERE

Act Globally, Cook Locally

Would you like to develop your cooking skills as part of your Climate Action?

Why might you wish to do this? Well, the United Nations tells us that we need to eat less meat and dairy products and eat more plant-based foods, in order to reduce our impact on the planet and mitigate climate change. Please visit this website for more information:

https://www.un.org/en/actnow/food 

 The page is headed: Your guide to climate action: Food

We are not suggesting that we all become vegans, but we might all learn to cook some plant-based meals, using various sources of protein, such as beans, lentils, chickpeas, nuts, seeds and grains.

For more about the science on plant-based food, please visit: https://www.un.org/en/climatechange/science/climate-issues/food

which is headed: Food and Climate Change: Healthy diets for a healthier planet